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Maple Syrup Frosting – Grandma Radle
¾ cup maple syrup ½ cup granulated sugar ¼ cup water Boil above ingredients. Briskly stir in a beaten egg white. Beat until cool enough...
Maple Sugar Fudge – Grandma Radle
1 ½ cups maple syrup 2 cups granulated sugar 2/3 cup sweet milk Cook these three ingredients for 12 minutes after it starts to boil. ...
Candied Sweet Potatoes – Grandma Radle
Cook sweet potatoes until tender, but not soft. Peel and slice lengthwise. Arrange in a buttered baking dish and cover with pure...
FRENCH TOAST SOUFFLE
Beat 1/3 cup pure maple syrup, 2 egg yolks and ½ tsp vanilla extract in a large bowl with an electric mixer on medium-high until...
VERMONT STYLE MAPLE BACON SALAD DRESSING
8 Slices Bacon 2/3 Cup chopped Bermuda onions 1 clove garlic, crushed ½ Cup Red wine Vinegar ½ Cup PURE MAPLE SYRUP ¼ TSP Salt 1 Cup ...
MAPLE PECAN PIE
¼ Cup Butter ½ Cup Sugar ½ TSP Salt 1 Cup PURE MAPLE SYRUP 3 Each Eggs 1 Cup Pecan Halves 9 inch Pastry Shell, unbaked...
MAPLE FRANGO
¾ Cup PURE MAPLE SYRUP 1/8 Tsp Salt 1 TSP Powdered Sugar 3 each Egg Yolks 3 each Egg Whites 1 ½ Cups Whipping Cream ½ Cup...
MAPLE SYRUP PIE
1 Cup Cream 1 Cup PURE MAPLE SYRUP 2 TBSP Flour 1 TSP Butter ½ TSP Salt ½ TSP Ground Cinnamon Put all ingredients...


of Plum Creek
Weiss Woods
AWARD WINNING !
Voted best taste since 2024 at
Tattersall Maplefest
Wisconsin's Finest
Maple Syrup
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