1 Cup Cream
1 Cup PURE MAPLE SYRUP
2 TBSP Flour
1 TSP Butter
½ TSP Salt
½ TSP Ground Cinnamon
Put all ingredients in a sauce pan. Cook until it thickens, stirring at all times. Pour into 9 inch unbaked pastry crust. If you want, place pastry strips on top. Bake 35 to 40 minutes at 350 degrees F.
