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Our Pure Wisconsin Maple Syrup is available in two maple flavors: 


Amber Color, Rich Taste Maple Syrup: This maple syrup grade is known for its smooth maple flavor. This distinctive taste is produced mid-season when the temperatures start to warm. Its unique and subtle flavor is most often used for waffles, pancakes, french toast, hot & cold cereals, ice cream, yogurt and fruit.


Dark Color, Robust Taste Maple Syrup: As the days become warmer and longer in the sugaring season, we produce this full-bodied maple syrup grade. Both the color and the maple flavor are a bit stronger and more intense than the Amber Rich grade.  This versatile grade, formerly know as Grade B maple syrup,  is great as a topping and for cooking. Its strong maple flavor also lends itself to meat glazes, cooking recipes, and atop of waffles, pancakes, or oatmeal.


1/2 Gallon | 64oz | 1.89L

Pure Maple Syrup: 1/2 Gallon (64oz) Glass Container

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    of Plum Creek

    Weiss Woods

    Voted best at 2024 Tattersall Maplefest

    Wisconsin's Finest

    Maple Syrup

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